Exotic Rose Green Tea
The Experience
A breathtaking, high-floral vapor of sun-warmed rose petals caught in a crisp, mountain-air breeze
A delicate, champagne-like green tea base carries the lush sweetness of exotic rose, with tulsi rounding the edge into something warmer
A graceful, petal-soft dissolve that leaves a hint of honeyed nectar and a sophisticated, floral dryness
A luminous, lingering perfume that radiates a sense of quiet elegance and a refreshed, elevated spirit
Three reasons it belongs in your day
Cold
Short steep, low heat, then straight over ice — this wasn't a hot-tea recipe someone decided to chill later. The whole ratio was worked out for the glass.
Depth
Most rose tea is one flavor wearing a costume — you taste rose and nothing else. Here the Nilgiris green tea keeps its own honeyed character, so you're getting two things in the cup, not one flavor covering up a plain leaf.
Balance
Green tea, rose, mint, and tulsi — each one earns its place instead of one flavor doing all the work while the rest just sit in the tin for the ingredient list.
Steep it. Taste it. Decide for yourself.
The Anatomy of the Blend
Traceability
How to Brew
This is a cup that asks you to arrive before you drink.
Our Promise
What is in your cup — and what is not